The Evolution of Technology (Cambridge Studies in the History of Science)
SKU: 0521296811 (Updated 2023-01-10)
Price:
US$ 46.53
Description
Presents an evolutionary theory of technological change based on recent scholarship in the history of technology and on relevant material drawn from economic history and anthropology. Challenges the popular notion that technological advances arise from the efforts of a few heroic individuals who produce a series of revolutionary inventions that owe little or nothing to the technological past. Therefore, the book's argument is shaped by analogies drawn selectively from the theory of organic evolution, and not from the theory and practice of political revolution. Three themes appear, with variations, throughout the study. The first is diversity: an acknowledgment of the vast numbers of different kinds of made things (artifacts) that long have been available to humanity. The second theme is necessity: the mistaken belief that humans are driven to invent new artifacts in order to meet basic biological needs such as food, shelter, and defense. And the third theme is technological evolution: an organic analogy that explains both the emergence of the novel artifacts and their subsequent selection by society for incorporation into its material life without invoking either biological necessity or technological process.
Features & details
Used Book in Good Condition
EAN: 9780521296816
ISBN: 0521296811
Manufacturer: Cambridge University Press
Brand: Cambridge University Press
We hope you love the products we recommend! All of products are independently selected by deal-dx editors. Just to let you know, deal-dx may collect a share of sales or other compensation from the links on this page if you decide to shop from them. As an Amazon Associate we earn from qualifying purchases. Prices are accurate and items in stock as of time of publication.
This website uses cookies for the correct display and functionality. Do you also want to take full advantage of the website and accept cookies? About cookies. Accept cookies