WE SOURCE THE BEST: Our lactose-free ghee comes from grass-fed, pasture-raised, antibiotic and hormone free New Zealand cows. CREAMY VANILLA: Pure Madagascar vanilla bean is infused into the ghee, leaving a subtle, sweet taste and aroma. USE ANYTIME: Our shelf-stable ghee is spreadable at room temperature. No refrigeration required NO SHORTCUTS: Our ghee is cooked the old-fashioned way, not made with a centrifuge. UPGRADE ANY RECIPE: Replace your current butter, olive oil, coconut oil or other cooking oil 1:1 with ghee. DIET FRIENDLY: Great addition to any diet – Certified Keto, Paleo, Gluten Free, Ayurvedic, Whole 30, and FODMAP friendly. HELPFUL NOTE: Ghee may liquefy during shipping, but will re-solidify within a few hours of refrigeration, or overnight at room temperature. Allergen Information: Dairy Free Country String: United States
Manufacturer: 4TH & HEART
Brand: 4th & Heart
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